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Bombay Ladi Pav (pack of 15)


Pairs well with

Spicy Chilli Dip (180gm)

Ingredients: Water, Dried Red Chillies, Vinegar, Garlic, Sunflower Refined Oil, Sugar, Kosher Salt

Shelf Life: Use before 06 months from the date of manufacturing


Soft and fluffy traditional bombay pav. Freshly baked every morning. All ingredients are certified organic. Zero preservatives and chemical additives.

Ingredients: Sifted wheat flour, ar, rock salt, yeast, oil and water.

Shelf-life: 2-3 days at least if kept in refrigerator. Please read description below for storage tips.

Sold By: Miche Artisan Bake