About the Hamper products:
Mawa Madeleines – a French take on a Parsi dessert with Indian flavours. Distinct taste of khoya, with pistachios and almonds to reminisce the taste of Mithai but without the sinful sugar, ghee, and sugar syrups.
Bajra Nankhatai – Our take on a classic Indian biscuit from pre partition days. It was common to see street hawkers selling warm ‘Khatai’ made on a covered tawa. The melt in the mouth texture is it’s unique characteristic. The roasted Bajra celebrates the spirit of incorporating local grains and adds a new flavour dimension.
Buckwheat Jaggery Sable Biscuits – A French classic – ‘Sable’ or Shortbread is a crisp flaky biscuit made with butter, flour and sugar. Our ‘Sable-Style’ biscuits made with Jaggery and Buckwheat are uniquely Indian taste while preserving the texture of a shortbread.