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Miche Whole Wheat Sourdough Bread (550g)


Pairs well with

Himalayan Garlic Montasio Cheese (200 g)

About the product
The garlic in this cheese has a pungent flavour which mellows and sweetens as it ages, the red chillies give it a unique piquancy.

Shelf life: 6 months from packaging date and 10 - 12 days once packaging opened
Net Weight: 200g
Storage: store between 2 to 6 degrees celsius
Natural Cheese.


About the product

Organic stone ground whole wheat sourdough bread (100% extraction flour). Freshly baked every morning. All ingredients are certified organic. Zero preservatives and chemical additives.

Ingredients: whole wheat flour, rock salt and water.

Shelf-life: 2-3 days at least if kept in refrigerator. Please read description below for storage tips.

Sold By: Miche Artisan Bake