Dals are grown using desi seeds (not hybrid seeds) The whole dals are sourced exclusively from 12 farmers in two villages of Uttarakhand – Patkot & Kotabagh. Check organic certificate.
The dals are grown without pesticides & chemicals The dals are sun-dried and cleaned by the farmers Procured, processed and packaged by Foundation for Sustainable Development.
31 tests conducted independently by Leap Club. Zero Adulteration: No traces of heavy metals (7), chemical pesticides (14) or contaminants found in test. Click here to check the lab test report